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C9 Steam Rice The C9 Steam Rice is a unique technology that enhances the quality features of rice grains. As a result of C9 Steam Rice processing steam, vitamins and…
C9 White Rice C9 White Rice has removed all its husks so that the pulp of the rice grain is drained without boiling. It is the most popular-priced in the…
| Details | Description |
| Meat: | Camel |
| Feature: | Low-Carb, Low-Fat, Low-Salt, Nutritious |
| Style: | Halal Frozen |
| Shelf Life: | 18-24 Months |
| Origin | Pakistan |
Capsicum is a genus of flowering plants in the nightshade family Solanac eae. Its species are native to the Americas, where they have been cultivated for thousands of years. Capsicums are cultivated worldwide and used in many cuisines. Capsicums, available in a multitude of colours, are an excellent source of vitamins A and C
Type – Whole Spice, Seed.
Characteristics – Dark Brown, Curved seed. Grown in Northern Europe.
Used in – Rye bread, cabbage, sauerkraut, Other European Cuisine.
Type – Whole pod or ground seed spice.
Characteristics – Tiny brown seeds, white on green pods, sweet & aromatic expensive. Origin or Native of India & Guatemala.
Used in – Pickling, danish pastries, curries etc.
Cashew BBQ
Cashew Burnt
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