Mint

Type – Herb leaf used as fresh or dried.

Characteristics – Aromatic herb with cool flavour. Spearmint and peppermint are most common.

Used in – Lamb, fruits, tea, desserts, tea, fruit, beverages, peas, carrots, potatoes, soups, sauces etc.

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SKU: ZT00039 Category:

Description

Product Details
Ingredient Declaration Mint
Flavor And Odour Strong pungent and burning Taste
Appearance Perennial herb form
Particle Size
Use fresh and picked

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